Lil bit of News Feb/Mar 2025

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Lil bit of News Feb/Mar 2025

Nella Jenkins • February 28, 2025

Happy Spring Everyone!

Are you ready for Spring? It will be here before next newsletter most likely. I love all seasons except summer and there is even some of it I like. Such as fresh tomatoes, peppers, eggplants, greens, & herbs like oregano and basil.

I’ve even started preparing for a winter garden (radishes, garlic, onions, etc) and plan to rope the girls who come to help me into doing the heavy lifting.

Congratulations......................!

Spotlight on: Top Herb Lady:

Robin Billings

Thank you Robin for carrying the NSP banner and taking time out of life to tell others the good news about herbs. Eternity will show how much you have sacrificed for the good. We admire you!

There’s a parable available here. You have to invest in people in order to reap a harvest of sales.

People will care more about how you treat them and your service than they will about what you are selling. Until they try the best brand of herbs (according to lab and science tests) called Nature’s Sunshine Products and they get better results.

Then they have sold themselves on how good your product is working. But you still need to go that extra mile in the service department. Because they are not just buying a product they are getting a service.

great Job you all

Corinna Billings

Carol Walker

Brenda Upchurch

Rhonda Hendrix, CH

Susan Adams

Chris Burke

Carol Wilson

Michael/Judy Brooks, CR

Cust 71109590

Judy Gray

Ranessa Hendrix, CH

I try to mail a newsletter every month, send happy birthday texts to those I’m aware of their birthday,

follow up to make sure they received their order, make sure they are digesting them, (you will be amazed at people not digesting and they stop at the first heart burn or burping situation.)

They are unaware their digestive disorders MAY show up when they begin to consume high potency food / herbs.

There’s so much packed into each little pill, grown just like God intended without Man monkeying around with them, so they still have a pure cellular structure. They sometimes require either a green smoothie or other foods that have live Probiotics. You may need to recommend a supplement form. It’s so much more convenient. Food Enzymes is a good ol’ tried and proven favorite and I try my best to get them on Probiotic Eleven or Proactazymes.

A woman is holding a birthday cake with yellow flowers and a happy birthday topper

Testimony Time:

This is one of my favorite parts of the newsletter. I love to hear from you all and enjoy the good results you get from using and trying the herbs and natural alternatives to chemicals. I try to copy and paste or screen shoot all of the testimonies you send but if I forget please resend and remind me. Sometimes my mind is in other places and I forget!

1. RH first colonoscopy showed her colon was dark in color. After changing her diet and adding juiced carrots/apples/ginger/lemon to her daily intake, she went back for a follow up. Her Dr was amazed at how “pink” her colon was.

2. LW: suffering from the V—— that’s been going around, added Zinc, Vit D and Vitamin C which helped. Having the stomach flu and sinus infection added in she couldn’t take everything I did because of the nausea but was finally able to tolerate juices. Her preference on the LOVE & PEAS is unsweetened!

3. I took VSC, ALJ (seasonal allergy) every hour for both strands of the Covid and I have responded well to these herbs. Of course I drank 24 oz green smoothie and 32 oz Carrot juice daily as well as detoxing with coffee enemas.

product spotlight

Red yeast rice is a natural byproduct of fermented red rice that supports the body’s normal ability to maintain normal-range cholesterol levels.

For more than 1,000 years, red yeast rice has been used in China in both Traditional

Medicine and Asian cuisine. Monascus purpureus is combined with rice and fermented. Then extracts are taken from the bright red rice to create a supplement rich in nutrients that may naturally help slow the liver’s normal ability to produce cholesterol.

Red yeast rice supports the body’s ability to maintain normal-range cholesterol levels. It has also been used for flavoring, coloring and preserving food.

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Don Quai oh the benefits! Pronounced “don kwy,” it is considered the queen of herbs by the Chinese and is China’s most popular herb for women. Chinese physicians use dong quai to enrich the blood, promote circulation, regulate menstruation, calm nerves and soothe the intestines.